A must try Sri Lankan bakery bun filled with eggs onions and peppers that is so good for breakfast.
This vegan potato curry is one of the easiest one-pot curries you’ll find on the blog. Perfect for a busy weeknight. Grab your self a good loaf of bread on the way home or make some rice to go with this. dinner would be ready in no time
These crunchy deep-fried goodies are filled with sweet syrup that is perfect to satisfy your sweet tooth.
This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.
An easy way to make delicious Sri Lankan yellow rice in the instant pot or rice cooker. A must for your Sri Lankan party menu.
Easy Sri Lankan hoppers recipe that uses rice flour. And uses 18-hour fermentation to get the authentic hopper taste.
My mom’s super easy, no fuss Sri Lankan devilled chicken recipe that everyone craves. A dish that you should definitely try.
An easy and super delicious way to make Sri Lankan red pork curry with no oil added. You’d surprise how flavorful and aromatic this curry is.
Sri Lankan Dry Fish Curry aka “Karawala Hodi” is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices. Often pairs with coconut Sambol and rice.
An easy recipe for Sri Lankan Malu Miris/ capsicum curry made with coconut milk, vinegar sugar, and spices. A delicious curry that can be made in a hurry. Definitely try this out if you love Malu Miris/Capsicum.
This super easy, vegan air-fried eggplant salad is an adaptation of my mom’s Sri Lankan fried eggplant salad recipe that I love so much. A versatile recipe that goes well with anything.
My favorite way of making Sri Lankan dry sour fish aka Fish Ambul Thiyal. A fool-proof recipe to get the best-tasting fish Ambul Thiyal with minimal effort.
These crispy, spicy Sri Lankan egg rolls are the best treat you’d ever find. Filled with a vegetable and tuna filling and half of a boiled egg. Perfect for a savory breakfast on the go or as an evening snack.
My Sri Lankan style vegan lotus root curry made with spices and coconut milk. A healthy one-pot dish that is so good to have with rice.