Sri Lankan popular snack made with a spicy vegetable and tuna filling covered with a thin pancake, breaded and deep-fried until crispy and golden
Sri Lankan rolls with a hotter and a better twist. These hot and cheesy crunchy rolls are going to be the KING of your next party!
If you love hot food and cheese together you wouldn’t find a better snack than these cheesy crunchy hot goodies
These crispy, spicy Sri Lankan egg rolls are the best treat you’d ever find. Filled with a vegetable and tuna filling and half of a boiled egg. Perfect for a savory breakfast on the go or as an evening snack.
My new favorite way of making Chinese style pork ribs that tastes better than any takeout. Plus it’s super easy to make. A must-try for Chinese food lovers
This super easy, vegan air-fried eggplant salad is an adaptation of my mom’s Sri Lankan fried eggplant salad recipe that I love so much. A versatile recipe that goes well with anything.