Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්)
Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) is my take on Sri Lankan Seeni sambal buns. Filled with spicy caramelized onions and tastes amazing with the added coconut oil to the bread.
Food Blog
Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) is my take on Sri Lankan Seeni sambal buns. Filled with spicy caramelized onions and tastes amazing with the added coconut oil to the bread.
Better than takeout Chinese pork fried rice. The perfect dish to use your leftover char siu pork, rice, and vegetables. Comes together in less than 10 mins.
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