Sri Lankan Egg Rolls
These crispy, spicy Sri Lankan egg rolls are the best treat you’d ever find. Filled with a vegetable and tuna filling and half of a boiled egg. Perfect for a savory breakfast on the go or as an evening snack.
Food Blog
These crispy, spicy Sri Lankan egg rolls are the best treat you’d ever find. Filled with a vegetable and tuna filling and half of a boiled egg. Perfect for a savory breakfast on the go or as an evening snack.
These vegetarian spicy potato curry buns are super soft and filled with a delicious and fiery potato curry filling. They are perfect for a savory breakfast or as a snack.Â
These air-fried tandoori chicken bites are so easy and so quick to make. Another healthy dish for a busy weeknight dinner. And definitely a crowd-pleaser.
My favorite way of making Sri Lankan dry sour fish aka Fish Ambul Thiyal. A fool-proof recipe to get the best-tasting fish Ambul Thiyal with minimal effort.
This super easy, vegan air-fried eggplant salad is an adaptation of my mom’s Sri Lankan fried eggplant salad recipe that I love so much. A versatile recipe that goes well with anything.
An easy recipe for Sri Lankan Malu Miris/ capsicum curry made with coconut milk, vinegar sugar, and spices. A delicious curry that can be made in a hurry. Definitely try this out if you love Malu Miris/Capsicum.Â
Sri Lankan Dry Fish Curry aka “Karawala Hodi” is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices. Often pairs with coconut Sambol and rice.