Food Blog
Food Blog
These Brussels sprouts with Soy, Brown Sugar, and Ginger are so good and very quick and easy to make. I used my air fryer in this recipe, you can find oven instructions in the description. It’s the perfect vegetable side dish to serve for a weeknight dinner or for a quick lunch.
This creamy vegan Sri Lankan pumpkin curry is one of my family favorites. It’s a one-pot dump-and-cook recipe with no added oil. I hope you give it a try.
If you haven’t already tried, instant pot makes perfect Jasmine Rice. Before I jump into any info, I’m an Asian who eats rice every single day and sometimes for all three meals. Rice is life for us Asians. And if there’s a way to make rice, I’ve tried them all (well maybe almost all). So …
These cute little Pigs in a Blanket or mini sausage pastries/puffs with puff pastry are always a party favorite appetizer. They are extremely easy and super fun to make. And you only need a very few ingredients. Great for kids’ birthday parties, potlucks, or any event that you need something cute, and delicious but easy to make.
I used to make Lemon Pepper Chicken in the oven but now I almost always make it in the Air Fryer and you guys it’s super easy and much quicker than baking. Flavors are amazing!
If you love Chipotle Corn Salsa, You’ve got to try this copycat recipe. It’s so good. And super quick and easy to make. Very budget friendly too.
Save my best taco meat recipe for your next taco night. This recipe is super easy, so delicious and quick to make with a few pantry ingredients.