A must try Sri Lankan bakery bun filled with eggs onions and peppers that is so good for breakfast.
Sri Lankan popular snack made with a spicy vegetable and tuna filling covered with a thin pancake, breaded and deep-fried until crispy and golden
The most popular Sri Lankan red lentil curry “Parippu” in three ways using the same recipe
Easy Sri Lankan hoppers recipe that uses rice flour. And uses 18-hour fermentation to get the authentic hopper taste.
An incredible easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and need very few ingredients. Goes well with every meal.